To keep strawberries fresh longer in the refrigerator, use 1 Part White Vinegar to 10 Parts Water. Soak the strawberries, leaves and all in the vinegar/water mixture for a few minutes. Drain in a colander until they are completely dry. Place in an uncovered bowl in the refrigerator. The vinegar/water mixture kills any mold spores on the strawberries and keeps them fresh longer. The vinegar does not affect the taste. Also works for blueberries, raspberries, blackberries...
what?? #pudding #vintage #ad #food #1950s
Depression Era Cooking and Recipes- Wow, this is fascinating.